aquaculture

Tag: aquaculture

AQUACULTURE

Tagabuli Bay: Helping address fish security in the Davao Region

By Henrylito D. Tacio Sleek and silvery, beloved because of its mild, sweet flesh, and ...

By agrimag

September 8, 2023

AQUACULTURE

Our farmed tilapia production is declining

By Dr. Rafael D. Guerrero III The tilapia is the second most important farmed food ...

By agrimag

August 2, 2023

AQUACULTURE

Poisoned waters: Cyanide fishing, though not common anymore, is still being practiced

By Henrylito D. Tacio If you love eating lapu-lapu (grouper), mameng (humphead wrasse), and other ...

By Yvette Tan

June 16, 2023

AQUACULTURE

Fresh catch: Commercially caught freshwater fish in the Philippines

The Philippines is endowed with more than 400,000 hectares of inland waters consisting of lakes, ...

By Rafael Guerrero III

June 14, 2023

AQUACULTURE

Friends, not food: Examining the potential of ornamental fish breeding

Will the Philippines be able to export aquarium fishes? That’s something the Fisheries Research and ...

By Yvette Tan

June 5, 2023

AQUACULTURE

Today a fisherman: Earn yourself a fish at this family friendly fish farm at Paombong, Bulacan

A popular trend in our agricultural features are OFWs who come home to the Philippines ...

By Jazzmine Quiambao

April 20, 2023

AQUACULTURE

Decline of fisheries production partly due to mangrove decimation

By Henrylito D. Tacio “Mangroves are like the kindergarten, seagrasses are the secondary schools, and ...

By agrimag

March 24, 2023

AQUACULTURE

Fishy ideas: three aquaculture systems to help develop the Philippine aquaculture industry

The Israel Chamber of Commerce of the Philippines, Inc. (ICCP) recently held a webinar entitled ...

By Jazzmine Quiambao

March 16, 2023

CROPS

Crop and animal integrated farming: How does it work?

By JAMES TABABA Integrated farming, sometimes called mixed farming, is a form of intensified farming ...

By James Tababa

March 9, 2023

AQUACULTURE

Fish production plunging due to coral reef destruction

By Henrylito D. Tacio Fish, like rice, is a staple food of Filipinos. The average ...

By agrimag

February 17, 2023

AQUACULTURE

Vertical indoor crab fattening: A craft that demands quality time and a heart

By OLIVER SAMSON When the crab spreads out and raises its claws, it’s possibly getting ...

By agrimag

January 6, 2023

AQUACULTURE

FAO to release guidelines for sustainable aquaculture in 2023

The fisheries sector is a vital player in ensuring food security in the coming decades. ...

By agrimag

December 17, 2022

AQUACULTURE

Investing in aquaculture helps in achieving sustainable global fish production

The increase in global fish consumption far outpaced the world’s population growth in the past ...

By agrimag

December 16, 2022

AQUACULTURE

Canners warn of possible sardine shortage in Q4

Local canners are warning of a possible sardine shortage in the last quarter of 2022. ...

By Yvette Tan

October 25, 2022

AQUACULTURE

Israeli aquaculture technology turns seaweed into a “superfood” while reducing waste

While seaweed, in its natural form, is already a good source of nutrition, Israeli researchers ...

By agrimag

October 12, 2022

AGRIBUSINESS

Sisters’ seaweed chips help local communities and bring recognition to Tawi-Tawi

The Covid-19 pandemic brought the world to a standstill, with many people having to recalibrate ...

By Yvette Tan

August 12, 2022

AQUACULTURE

China launches the world’s first mobile fish farm, but what for?

The world’s first mobile fish farm is now operational. The vessel, named Guoxin 1, looks ...

By agrimag

June 20, 2022

AQUACULTURE

A primer on tahong

The Asian green mussels (Perna viridis), locally known as tahong, are bivalve mollusks characterized by ...

By Jerome Sagcal

June 8, 2022

PR/ PAID PARTNERSHIPS

Three Philippine mussels used in the development of cosmetic products

Green mussel (Perna viridis) is one of the emerging aquatic commodities that is poised to ...

By agrimag

June 5, 2022

AQUACULTURE

Retired OFW operates a huge fish farm in Pampanga and Bataan

Jean Gonzales, a 49 year-old retired Overseas Filipino Worker (OFW) has spent almost half her ...

By Antonio Papa

January 21, 2022

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Tag: aquaculture

Tagabuli Bay: Helping address fish security in the Davao Region

Our farmed tilapia production is declining

Poisoned waters: Cyanide fishing, though not common anymore, is still being practiced

Fresh catch: Commercially caught freshwater fish in the Philippines

Friends, not food: Examining the potential of ornamental fish breeding

Today a fisherman: Earn yourself a fish at this family friendly fish farm at Paombong, Bulacan

Decline of fisheries production partly due to mangrove decimation

Fishy ideas: three aquaculture systems to help develop the Philippine aquaculture industry

Crop and animal integrated farming: How does it work?

Fish production plunging due to coral reef destruction

Vertical indoor crab fattening: A craft that demands quality time and a heart

FAO to release guidelines for sustainable aquaculture in 2023

Investing in aquaculture helps in achieving sustainable global fish production

Canners warn of possible sardine shortage in Q4

Israeli aquaculture technology turns seaweed into a “superfood” while reducing waste

Sisters’ seaweed chips help local communities and bring recognition to Tawi-Tawi

China launches the world’s first mobile fish farm, but what for?

A primer on tahong

Three Philippine mussels used in the development of cosmetic products

Retired OFW operates a huge fish farm in Pampanga and Bataan

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